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Sumac, Onion & Parsley Salad

Servings: 
8
Ingredients: 
  • 1 bunch parsley, finely chopped
  • 1 medium onion, quartered & thinly sliced
  • 1 Tbs. ground sumac
  • Juice of 1 lemon
  • 1/4 cup extra virgin olive oil
  • 1 large garlic clove, smashed into paste
Directions: 

Mix all ingredients in a bowl. Adjust seasoning to taste. Serve with grilled meats or as a salad.