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Blueberry Gazpacho

Servings: 
8
Ingredients: 

2 cucumbers, peeled, seeded & diced
1 green tomato, diced
1 red tomato, diced
1 bell pepper, seeded & diced
1 poblano pepper, seeded & diced
1 jalapeño pepper, seeded & minced
2 Tbs. cilantro, minced
2 cups V8 juice
2 cups orange juice
2 cups blueberries
1 Tbs. lime juice
Salt & pepper, to taste

Directions: 

Combine all ingredients in a large bowl, mix thoroughly, and refrigerate for two hours. Serve chilled.