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MOUNTAIN LIVING IN WESTERN NORTH CAROLINA
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Spring 2024
FREE DIGITAL EDITION!
ABOUT WNC
WEDDINGS
ADVERTISE
CONTACT US
EDITORIAL SUBMISSIONS
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ARCHIVED ISSUES
Mars Hill
History lessons and a British pub await in this little college town
Block Party
LEGO sculptures bring new wildlife to the N.C. Arboretum
A Full Plate
From opening a new studio to teaching, ceramist Jason Bige Burnett is in art overdrive
Twigging Out
Little libraries spread the love of reading to remote spots across Ashe County
Screen Legends
A Waynesville couple gives the Strand Theatre a second act
Punch It Up
The Tobacco Road revives a vintage sip
Mom Bakes Best
Laurie Lamb cooks up a homegrown potpie business in Marshall
Tasty Titles
Satisfy an appetite for culinary wisdom with two new reads
Storybook Cottage
A couple writes a new beginning for a charming North Asheville bungalow
Vidalia
Sugar & Spice
Jennifer Thomas of Montford Walk-In Bakery shares recipes perfect for the holidays
September/October
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RECIPES
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Rutabaga Mash
Rutabaga Au Gratin
Rutabaga Hash
White Wheat Cake
Skillet Cookie Recipe
Flourless Chocolate Torte
Dark Chocolate Cranberry Almond Bark
Chocolate Lava Cake
Liquid Truffle
ROOT VEGETABLE POT PIE
Grandma Daisy Mae’s Sweet Potato Pie by Cleophus Hethington
Savory Noodle Kugel by Rachel Miriam
Braciole in Ragu by Anthony Cerrato
Almond-crusted Baked Brie by Michael Gilligan
Canolli Cake by Karen Donatelli
Truffled French Chocolate Bistro Cake